Feb 16, 2022 • , , , ,

ALL ABOARD: WE’RE GATHERING STEAM


Source: leftbraincraftbrain.com

What better way to learn about science than by eating it? Especially if it’s delicious. With this bread-in-a-bag project, kids can learn why bread rises and feel the pride of making homemade bread the whole family will want to eat! You can also do some experimenting to learn more about yeast before you get baking. See the yeast in action by proofing a packet of active dry yeast in warm water! Then, take your knowledge a step further by baking bread and sampling the results. Learn more.

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LOVE LOCAL: SPARK CREATIVE LEARNING ONLINE

Source: cbc.ca Explore Black History Month with CBC Kids' online portal! Learn more about how Black History Month came to be, Juneteenth, famous Black Canadians, and much more! Start exploring.
Feb 19, 2022 • black history month, Creative learning, history, love local, online activity
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JOIN US FOR FRANCO-FUN DAY AT THE CHILDREN’S MUSEUM

Source: allrecipes.com Today is Franco-Fun Day at the Children’s Museum, and we’d like to celebrate with you by sharing this easy-to-make bannock recipe! Ingredients 3 cups all-purpose flour 1 teaspoon salt 2 tablespoons baking powder ¼ cup butter, melted 1 ½ cups water Directions Measure flour, salt, and baking powder into a large bowl. Stir to…
Feb 21, 2022 • Activities for kids, Cooking with kids, franco-fun day, french culture, french heritage, french-canadian, special programming
Kids Playing

SHOP FEATURE 5

(For the week of February 22, 2022) Check out this week’s Feature 5 – a list of top-selling products from Shop, the Children’s Museum’s gift store, now with FREE shipping in Winnipeg on orders over $50! Read More… Petit Puzzle – Reading Bear or Ladybug Regular Price: $7.99 each Sale Price: $3.99 each Cute as…
Feb 22, 2022 • feature 5, Games and Puzzles, Plush, shop, Shop Feature 5, Toys
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